Celeriac Seeds Celery Root Seeds

We are committed to providing our customers with quality, affordable seeds. 

 Explore a fresh and healthy taste journey——Celeriac

Savor this refreshing, versatile vegetable that brings freshness, flavor and health to your table! 

Features:

The above-ground part of Celeriac is similar to celery, and the underground roots are yellow-brown, fleshy, and spherical.

The stem shortens during the vegetative growth stage, and leaves grow on it, which are oval and have serrated edges.

During the reproductive growth stage, flowers sprout from the stem ends of celeriac and branch multiple times. The inflorescences are compound umbel-shaped flowers with small, white flowers.

Why choose celeriac?

 Refreshing Taste: Celeriac has a refreshing, mild flavor that adds color to your dishes. The roots are fleshy and have a subtle celery aroma.

 Wide range of uses: From salads to soups, celeriac is a great choice for rich flavor and nutrition. Add a unique flavor to your dishes whether eaten raw or cooked.

Rich in nutrients: Celeriac is rich in vitamins, minerals and fiber, making it an ideal part of a healthy diet. Enjoy delicious food while satisfying your body's nutritional needs.

Fresh Origin: Our celeriac seeds are sourced from premium origins, ensuring you the freshest ingredients.

Easy planting: Suitable for planting in gardens or pots, even beginners can easily get rich harvests

Celeriac Growing Guide

 Preparation work:

• Choose good seeds: Choose high-quality, fresh celeriac seeds to ensure healthy, strong plants.
• Suitable Containers: If choosing potted plants, choose a medium-depth container with drainage holes.
• Quality Soil: Use well-drained soil that is rich in organic matter to ensure your plants receive adequate nutrients.

 Sowing steps:

• Sowing depth: Spread celeriac seeds evenly over the soil surface, pressing lightly to ensure good contact.
• Cover the seeds with soil: Cover the seeds lightly with a thin layer of soil and keep them moderately moist.
• Moisturize: Use a sprayer or watering can to lightly mist the soil surface, keeping the soil moist but not too wet.

 Growth process:

• Sunlight: Celeriac prefers full sun, make sure it gets at least 6 hours of sunlight per day.
• Temperature: The growing temperature should be 15-20 degrees Celsius. Moderate warmth helps the plants grow healthily.
• Water regularly: Keep the soil moist but avoid waterlogging. Regular watering helps promote healthy development of celeriac.
• Fertilization: During the growing season, organic fertilizer can be applied every two weeks to provide adequate nutrients.

 Harvesting time:

• Observe the roots: When the roots reach the appropriate size, usually during the growth period of 70-120 days, they can be harvested.
• Harvest carefully: Dig the roots carefully using a spade or by hand to avoid damage.
• Enjoy delicious food: Freshly picked celeriac can be eaten raw or cooked to enjoy delicious and healthy food.

Tips: Celeriac is a vegetable suitable for planting in autumn and spring. Choose the best planting time according to the local climate.